What we love the most.
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Here they are the last steaks they went on grill tonight, few back straps and one pack of chop meat is all that is left, burgers or tacos and that's gone, the straps are set aside for end of summer party, seven deer went in freezer this past fall and the freezer is ready to be unplugged to thaw out and wait to be filled again, it's nice when you figure out what you need to go right to the start of the upcoming season with no over flow or waste.
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