Yearly Chop Meat - Done

From how to butcher in the field to fine dinning, tips and techniques you use. Types of cuts of meat, knives and aides you use, what parts, long term freezing storage, etc.
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Yearly Chop Meat - Done

Postby k-villa » Mon Apr 11, 2016 12:25 pm

A little more than usual thanks to some donated front shoulders but will surely use it. Meatloaf tonight cheeseburgers tomorrow night.
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